Prime Time North Evansville

6 large tater kegs stuffed with bacon and cheddar served on beer cheese with bacon and ranch drizzle topped with green onions

Our Unique blend of Samual Adams Boston Lager and Aged Cheddar Cheese

A quesadilla stuffed with blackened chicken, roasted red peppers and smoked Gouda

Our dill pickle spears halved then breaded and fried crisp, served with our smoky ranch

A classic pretzel stick, 4 to a serving served with our beer cheese.

Fresh never frozen chicken wings with your choice of sauce

Wrapped with chopped chicken, shredded cheddar, caramelized red onion, roma tomato, and chopped romaine with smoky ranch.

Thick sliced ham, turkey and bacon with cheddar cheese, caramelized red onion, roma tomato, chopped romaine and prime sauce served on grilled texas toast

Our half pound patty topped with our award winning cheesy mac, bacon, onion straws and a light drizzle of BBQ sauce

Half pound prime patty with bacon, plenty of jalapeño peppers and heat spice to give you the heat you need. Not for the faint of heart of timid of stomach!

Half pound prime patty, grilled sliced portobellos, swiss cheese, lettuce, tomato, onion and a garlic aioli on a brioche bun

Classic burger patty on Texas toast with Swiss and cheddar cheese, grilled onions and thousand island

Breaded and fried pork tenderloin severed with Coleslaw, and garlic aoli

Thin shaved prime rib with melted smoked gouda and onion straws on garlic toasted baguette and cream horseradish on the side.

Thin shaved Prime Rib with melted smoked gouda with roasted red peppers and grilled onion on garlic toasted sourdough with au jus and creamy horseradish on the side

Grilled blackened chicken with bacon, smoked gouda, roma tomato, and chopped romaine on a garlic toasted baguette.

Half pound prime patty with roma tomatoes, chopped romaine, red onion and mayonnaise.

Pulled pork tossed in BBQ sauce with onion straws on a toasted Brioche bun.

Half pound prime patty with pulled pork, hickory smoked bacon, onion straws, smoked gouda cheese and prime sauce. 8oz patty, 4oz of wet pulled pork, 4 pieces of thick cut bacon

Bacon wrapped pork filet with a side

2 - 4oz filets with a side

Thin shaved prime rib with mashed potatoes and mushroom gravy on Texas toast and topped with onion straws

Blackened or lemon pepper

6 oz prime sirloin with house seasoning

8 oz Chicken smothered in cheddar, roasted red peppers, onions and bacon

Fettuccine Alfredo with blackened chicken and roasted red peppers served with a bread stick

Steak with green beans, carrots, squash and red pepper topped with bourbon glaze on a bed of rice

Teriyaki chicken with broccoli on a bed of rice

Green beans, carrots, squash, red peppers, black bean and corn salsa with soy sauce on a bed of rice

A large cut that tips the scale past a pound. Around 16oz

Chopped romaine lettuce, chopped ham, chopped turkey, bacon, cheddar cheese, roma tomatoes, eggs, onion strings, and served with smoky ranch dressing on the side.

Romaine lettuce, shredded cheddar cheese, eggs, roma tomatoes, onion strings and topped with grilled or fried chicken. Pretzel stick and dressing on side.

A fresh bed of romaine lettuce, croutons, parmesan cheese, and caeser dressing on the side.

Not your traditional FOS, served with garlic croutons and melted smoked gouda

romaine, parmesan cheese, croutons and caesar dressing on side

romaine, cheddar cheese, tomatoes and red onion

Romaine lettuce, chopped prime rib, blue cheese, roma tomatoes, eggs, onion strings, and served with a pretzel stick and on the side.

White cheddar macaroni, smoked gouda, topped with garlic breadcrumbs, and crumbled thick cut bacon.

Zucchini, squash, red onion, roasted red peppers.

6 nuggets and a side

kid sized cheesy mac

kid sized portion of fettuccini alfredo